Almond
Chocolate Chip Cookies
You
don't have to give up eating Chocolate Chip Cookies just because it is
Passover! These cookies are perfect for after a Sedar, or anytime you are
looking for a gluten free option that is rich, crispy, and loaded with protein
Ingredients
1 cup raw almond
butter
1/2 cup almond
flour
1/3 cup maple
syrup
1 egg
1 Tbsp. vanilla
1/2 tsp. salt
1/2 tsp. baking
soda
1/4 tsp. baking
powder
1/2 cup chocolate
chips/ Carob chips
Directions
Preheat oven to
350F
Place all
ingredients in a food processor -- except chips--and process until smooth
Add chips and
mix
Chill dough for
30 minutes
Roll 2 Tbsp of
dough into balls and place on parchment paper lined baking sheet
Bake for 10
minutes
